I am Magdalene Loh. I enjoy cooking and my family and friends have enjoyed my food over the years. I would like to share this teochew culture with all who enjoy and miss delicious, traditional food that is no longer available in mainstream shops. Remember the days, our neighbours used to bring us kuehs like Soon kueh, Chai Tao Kueh, Png Kueh, Salted Bean, to name a few. My food is cooked with passion, all handmade and in small batches. You can view my teochew kueh on VGIG at https://vgig.com.sg/product/homemade-teochew-kueh/
𝗗𝗲𝘁𝗮𝗶𝗹𝘀:
Homemade Chai Tao Kueh aka Carrot Cake
Available in 2 sizes:
Big Block Size 1.2kgs (6″ X 6″ X 3″) = S$20
Small Block Size 800gms (8″ X 4″ X 3″) = S$15
Minimum order 1 Full block or 2 Half Blocks
𝗜𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀 𝗶𝗻 𝗖𝗵𝗮𝗶 𝗧𝗮𝗼 𝗞𝘂𝗲𝗵:
Raddish, Carrot, Rice Flour, Dried Shrimps, Garlic & Water
𝗢𝗿𝗱𝗲𝗿 𝟱 𝗱𝗮𝘆𝘀 𝗶𝗻 𝗮𝗱𝘃𝗮𝗻𝗰𝗲.
Free Self Collect is available from 510419
Home Delivery can be arranged on special orders, depending on location.
Germaine Ng –
I have ordered numerous rounds and love this Raddish Cake A Lot, it’s a 9/10… Taste very yummy as I like to fry this cake with garlic and sweet raddish, topped with beaten eggs and spring onions. Do remember to fry items till golden brown. You do not need to add any salt etc.. I have Carrot Cake lunches at home with friends / family and order them as gives for people I love to enjoy some truly authentic local food. Buy with confidence.. Thank you Aunty Mag for having such wonderful food to bless others. AAAA++ See you soon :))